Walk-in's are encouraged at any time. We seat only complete parties on a first come, first served basis. We can accommodate dinner parties of up to 20 people. For larger private events please contact our reservation office.
A casual Caribbean outpost specializing in a modern approach to classic island cooking. Drawing from the diverse roots of Jamaican cuisine the kitchen offers delicacies like jerk chicken, escovitch fish, oxtail and curried goat seasoned with scotch bonnet peppers and fiery jerk spices.
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