At Samurai Mama, Our udon soup is carefully prepared during a two-day process. Our udon noodles are freshly made in-house. We invite you to take a sip of the broth, taste the delicate flavors, and savor the aromas of the ocean.
“The Brick: for the nerds, outcasts, and mad experimenters of theater. That includes both creators and spectators.” —Time Out New York
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