Hill Country honors the barbecue and live music capital of Texas and takes its “cue” from the legendary meat-markets-turned- barbecue-joints of Central Texas with their distinctive, dry-rub style.
Located in the heart of SoHo and featuring a traditional exposed brick décor and seating for twelve, the restaurant will offer curb side pick up allowing customers to drive or bike up to the storefront and have their order brought out to them.
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