This “Mediterranean meets Middle East” restaurant has a diverse and playful menu that draws inspiration from the chef/owner’s Israeli roots. Offers weekly specials based on local seasonal ingredients and an extensive list of organic wines from that region.
Herald Square, named for the New York Herald newspaper, is managed by the 34th Street Partnership and features the elaborate Bennett Clock, exquisite gardens, tables and chairs, a food kiosk operated by Wafels & Dinges, and free public restrooms.
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