With passion and patience, Fiona and Hal Barnett created Barnett Vineyards in 1983 with the intent of producing small amounts of hand crafted Cabernet.
Sommelier-led wine tours. A Michelin-starred restaurant. Rooms with curated wine refrigerators and feather beds. Owners so intimately connected to Sonoma that their story dates back five generations. This - and so much more - is why Farmhouse Inn ranks among the most highly rated hotels in the wo...
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